Steinbeck Vineyards & Winery

Sustainable Wine Growing

1 Family – 7 Generations – 142 Years

Sustainable Wine Growing tour — panoramic view of the vineyard hills.

Sustainable Wine Growing

This Tour Offers
  • A family member as a guide and instructor: Meet the Team
  • A hands on look at Paso Robles Viticulture
  • Our vineyard soil compositions in sheer cliff banks
  • Panoramic hilltop vista of the Paso Robles wine region and beyond
  • Visual examples of grafting, pruning, thinning, and more
  • Different lessons and focus during each season
  • Spring: Bud break, flowering, and soil management
  • Summer: Canopy management, veraison, irrigation, and thinning
  • Autumn: Taste the fruit! Harvest, rain and frost, winemaking
  • Winter: Dormancy, pruning, rain
  • 2–5 guests will travel through the vineyard in our 1958 Jeep Willy
Learn among the vines with a Steinbeck viticultural expert.
Learn from an expert viticulturalist as you travel along dirt roads, walk between vine rows, and grow in your understanding of how we maximize the sustainable use of our land.

Lessons by Season

Spring in the vineyard — bud break and flowering.
Spring
Summer — green canopy and wildlife among the rows.
Summer
Autumn — dramatic skies and ripening clusters.
Autumn
Winter — dormant vines pruned and resting.
Winter
Howie Pruning
Howie Pruning
tilling a field
tilling a field
new clusters
new clusters

Seven generations. One estate. Paso Robles in a glass.

From our family vineyard to your table—Paso heritage, beautifully poured.

Plan Your Tasting

$20 / person
  • Open Daily — Tastings 10:00am – 4:00pm
  • Indoor & outdoor seating options available
  • Large groups accepted with reservation
  • $20.00 per person tasting fee

Call or email your desired time and date and we’ll get back to you promptly.